Happy Hour -- HVC's Hot Cake Cigar

Step into the world of premium cigars, nostalgic candy debates, and surprising holiday revelations with Tony Katz and Fingers Malloy. Their casual, witty banter creates an atmosphere that feels like sharing drinks with old friends as they explore the HVC Hotcake cigar – a beautifully crafted Connecticut broadleaf with a Nicaraguan binder and filler that delivers rich chocolate and coffee notes, accompanied by a surprising pepper finish. The hosts dive into America's candy preferences just in time for Halloween, debating the merits of everything from Reese's Peanut Butter Cups to the controversial Sour Patch Kids (which Tony insists "are not candy"). Their passionate candy rankings and Halloween memories create a nostalgic journey that will have you reconsidering your own trick-or-treat favorites and neighborhood candy distribution strategies. Key Takeaways: HVC Hotcake cigar introduction and initial impressionsTony's mysterious back injury storyAmerica's most popular Halloween candies by stateThe definitive list of worst Halloween candies (circus peanuts, candy corn)Mid-smoke cigar review with emerging cedar notesSurprising survey reveals Americans aren't taking vacation daysWhy Halloween is actually the loneliest holiday for singlesThe controversial topic of age-gap relationships Whether you're a cigar aficionado looking for your next smoke, a candy enthusiast preparing for Halloween, or just someone who enjoys authentic conversation with plenty of laughs, this episode delivers premium entertainment with every puff. Grab your notebook to track those cigar flavors and listen now to experience the full flavor profile of both the HVC Hotcake and this delightfully engaging podcast. All that, and more, on an all-new Eat Drink Smoke! Follow Eat Drink Smoke on social media!X (Formerly Twitter): @GoEatDrinkSmokeFacebook: @eatdrinksmokeIG: @EatDrinkSmokePodcast The Podcast is Free! Click Below! Apple PodcastsAmazon MusicStitcher Spotify  See omnystudio.com/listener for privacy information.