EPISODE · Mar 24, 2023 · 13 MIN
Harper Fendler makes a Penicillin Cocktail
from Play Me a Recipe · host Food52
Presented by Total Wine & More On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. Recipe Serves 12 ounces blended Scotch whisky (Famous Grouse)1 ounce fresh lemon juice1/2 ounce ginger syrup1/2 ounce honey syrup1/4 ounce Islay ScotchTumbler, chilledLemon peel and (optional) candied ginger, for garnishShake first 4 ingredients with ice.Fine strain into tumbler over large rock.Float Islay Scotch over top of drink.Garnish with lemon twist and candied ginger, if desired.Is there a recipe you'd like to hear us make? Tell us all about it at [email protected]!
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What this episode covers
Presented by Total Wine & More Bartender and writer Harper Fendler mixes a Penicillin, and traces its origins to the famed Manhattan cocktail bar Milk & Honey.
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Harper Fendler makes a Penicillin Cocktail
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