Have we ever told you about the covered wagon!? No cowboys plenty, of Indian. episode artwork

EPISODE · Apr 19, 2019 · 2 MIN

Have we ever told you about the covered wagon!? No cowboys plenty, of Indian.

from Breaking Bread Birmingham · host Breaking Bread Podcast

   HELLO FOODIES,  This is a bitesize preview of our episode. This week me and Carl are back!! Its been a hot minute since we got to sit down and talk about food in this amazing city of ours.  We kick off by chatting about some of Carl's amazing homecooking, you may have seen his beef wellington on Instagram. Then we go through a number of subjects including our recent recordings with chef Ben Taylor from little Blackwood and with Purnells head chef Luke butcher. We also run through amazing places we've Eaten Lately like early bird bakery, morridge, 52gas street before dedicating the last part of the show to one of our favourite places to eat, The Covered Wagon. An amazing desi pub near Moseley doing some incredible things. music is-  12 Months by [friendzoned] |  https://soundcloud.com/friendzonedbeats Music promoted by https://www.free-stock-music.com Creative Commons Attribution-ShareAlike 3.0 Unported https://creativecommons.org/licenses/by-sa/3.0/deed.en_US 

Episode metadata supplied by the publisher feed · Published Apr 19, 2019

Embed this episode

Ready to play

Have we ever told you about the covered wagon!? No cowboys plenty, of Indian.

0:00 2:10

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Breaking Bread Birmingham?

This episode is 2 minutes long.

When was this Breaking Bread Birmingham episode published?

This episode was published on April 19, 2019.

Can I download this Breaking Bread Birmingham episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!