EPISODE · May 13, 2025 · 16 MIN
Hay Kings: Baling the Hard Stuff (S8:E7)
from Hay Kings · host Hay Kings
What do you do when your hay gets so sugary it turns to concrete inside the baler? Stefan Hollmann joins host Jon Paul Driver to talk about high-sugar hay challenges, frost-damaged canola, and why chamber liners are a must in South Australia. 🔥 Topics include: • Why canola hay gums up your baler • How plastic liners save time • The limits of bale density and export weight • Aussie innovations—like homemade 20-meter rakes 🌾 Whether you're fighting sticky hay or curious about global hay practices, this one’s worth a listen. 🎧 Episode 95 of the Hay Kings Podcast 📲 Stream now on Spotify, Apple, or your favorite podcast app #HayKings #ForageFarming #BalingHay #Krone #HayExport #CanolaHay #ForageTech #AustraliaAg Sponsored by Krone -Dedicated to Hay and Forage Producers. To learn more about Krone visit KRONE-na.com
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What do you do when your hay gets so sugary it turns to concrete inside the baler? Stefan Hollmann joins host Jon Paul Driver to talk about high-sugar hay challenges, frost-damaged canola, and why chamber liners are a must in South Australia.
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Hay Kings: Baling the Hard Stuff (S8:E7)
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