HBAC 51 w/ Tim Burkhammer

This week we had Tim Burkhammer stop by the Franklin Street Studio to share his journey through the local food business - culminating with his arrival in Hilliard as the new owner of not one but *two* local legends.We get:* The background and history of both concepts including Tim’s connections and experiences with each restaurant.* The devastating cycle of business and circumstances in 2020 that savaged Nancy’s Home Cooking* Tim’s thought process behind the marrying of the two brands and what that means for each.* We also discuss the idea of finding “meaningful finish lines” for small business and what a successful legacy could look like.All this and more on your latest Hilliard Beacon Audio Companion. Keep your eyes on your inbox for our next conversation - a return engagement with Hilliard Creative Arts Council leader Robin Brenneman!The Hilliard Beacon is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit hilliardbeacon.substack.com/subscribe