Healthy ancient grains cause extrusion challenges in snacks, says Bühler

from BakeryAndSnacks Podcast · host William Reed Ltd

There are processing challenges for extruded snack manufacturers when developing healthier products with ancient grains, whole grains and fruit, says Bühler.

Episode metadata supplied by the publisher feed · Published Mar 21, 2013

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Healthy ancient grains cause extrusion challenges in snacks, says Bühler

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