EPISODE · Feb 28, 2026 · 14 MIN
Healthy & Vegetarian Food for Springtime
from Newstalk Weekend
Spring has sprung, at least if you’re looking at things from a meteorological standpoint, and that means the temperatures will generally be getting higher, and the first shoots of life are beginning to re-emerge. Joining Emmet Oliver to chat through some light and healthy springtime meals we can prepare for this time of new beginnings is Gerry Devlin, Owner of the Dublin Cookery School.
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Healthy & Vegetarian Food for Springtime
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