EPISODE · Dec 18, 2025 · 18 MIN

Het Kerstmenu

from Restaurant De Kromme Dissel Podcast · host Norbert Terlouw

De nieuwe Kerstspecial van onze podcast staat online!Norbert Terlouw gaat in gesprek met chef Tonny Berentsen, creative chef Sierk Buwalda en Meester-sommelier Ronnie Brouwer. Ze praten openhartig over Kerst achter de schermen, de voorbereidingen, eventuele Kerststress en hoe een feestelijk menu tot stand komt.Luister nu, en abonneer u zodat u ook toekomstige afleveringen niet mist!

Episode metadata supplied by the publisher feed · Published Dec 18, 2025

Embed this episode

Attribution link and audio player

Ready to play

Het Kerstmenu

0:00 18:51

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Restaurant De Kromme Dissel Podcast?

This episode is 18 minutes long.

When was this Restaurant De Kromme Dissel Podcast episode published?

This episode was published on December 18, 2025.

Can I download this Restaurant De Kromme Dissel Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!