Hetty McKinnon, Family - Book Larder Podcast

What this episode covers

This episode we welcome Hetty McKinnon into our kitchen to discuss her latest cookbook, Family. Hetty created Arthur Street Kitchen in 2011 in her Sydney, Australia home to make and serve salads to her community. That endeavor led to her trio of cookbooks, a food journal and eventually to an event space in Brooklyn, New York. Enjoy this talk and purchase your copy of Family here. Special Guests: Aran Goyoaga and Hetty McKinnon.Links:Peddler Journal Issue 4 - Spring & Summer 2019 by Hetty McKinnon, Editor :: Book Larder

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Frequently Asked Questions

How long is this episode of Book Larder Podcast?

This episode is 47 minutes long.

When was this Book Larder Podcast episode published?

This episode was published on July 10, 2019.

What is this episode about?

This episode we welcome Hetty McKinnon into our kitchen to discuss her latest cookbook, Family. Hetty created Arthur Street Kitchen in 2011 in her Sydney, Australia home to make and serve salads to her community. That endeavor led to her trio of...

Can I download this Book Larder Podcast episode?

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