EPISODE · Jun 27, 2025 · 33 MIN
History of Macaroni and Cheese
from Info On The Go · host William and Kat
Send us Fan MailIn this deliciously nostalgic episode of Info On The Go, we’re taking a deep dive into the gooey, golden world of mac and cheese—the ultimate comfort food. Where did it come from? How did it become a pantry staple in homes across the globe? And what’s the story behind that iconic blue box?We’ll trace the tangled roots of pasta from ancient China and medieval Italy, explore the evolution of cheese from 8000 BC, and follow the culinary love story that brought macaroni and cheese together in 13th-century Europe. Learn how a French-trained chef enslaved by Thomas Jefferson helped bring mac and cheese to America, and how processed cheese and industrial pasta shaped the dish into a wartime hero.But we don’t stop there. We’ll sprinkle in fascinating global twists—from Canada’s national obsession with “K.D.” to spicy Caribbean macaroni pie, German Käsespätzle, and Indian-inspired desi mac & cheese. Oh, and yes—we even uncover the mystery of powdered cheese and celebrate the quirky legacy of Cheesasaurus Rex.Grab a fork, pour a glass of Chardonnay (yes, really), and join us for a cheesy, crispy-topped journey through history, culture, and flavor.Thank You for listening and Stay curious,Kat & WilliamEmail [email protected] you would like to support Info On The Go click the link belowhttps://www.buzzsprout.com/2434258/support Or for Patreonhttps://patreon.com/InfoOnTheGo?utm_medium=unknown&utm_source=join_link&utm_campaign=creatorshare_creator&utm_content=copyLinkFollow us wherever you listen to podcasts and leave us a review.Follow us on Facebook at Info on the Go!https://www.facebook.com/share/g/159DdiptQh/?mibextid=wwXIfrhttps://infoonthego.buzzsprout.com Being Me Is the Best Thing to Be by Judy Erb tells the story of Honey, a curious little turtle who learns that being herself is the very best thing to be. It's a wonderful read for children, parents, and grandparents, celebrating self-confidence and self-acceptance. Be Like Honey Being Me Is the Best Thing to Be by Judy Erb tells the story of Honey, a curious little turtle who Fresh From Cache™Created by IT professional Joel Folgner, Fresh From Cache delivers tech news, how-tos, and straightf PatreonSupport the show by becoming Patreon . Listen AD free and a week early. Have some one on one time wiOld GloryUse Code INFOGO to get 15% off at checkoutCozy EarthUse Code INFOGO to get 21% OFF Strong Coffee Company Get 20% OFF at cheSupport the showThank You for listening and Stay curious,Kat & WilliamEmail [email protected] you would like to support Info On The Go click the link belowhttps://www.buzzsprout.com/2434258/support Follow us wherever you listen to podcasts and leave us a review.Follow us on Facebook at Info on the Go!https://www.facebook.com/share/g/159DdiptQh/?mibextid=wwXIfrhttps://infoonthego.buzzsprout.com
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Send us Fan Mail In this deliciously nostalgic episode of Info On The Go, we’re taking a deep dive into the gooey, golden world of mac and cheese—the ultimate comfort food. Where did it come from? How did it become a pantry staple in homes across the globe? And what’s the story behind that iconic blue box? We’ll trace the tangled roots of pasta from ancient China and medieval Italy, explore the evolution of cheese from 8000 BC, and follow the culinary love story that brought macaroni and chee...
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History of Macaroni and Cheese
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