Hitching Post Wines & Thacher Winery & Vineyard

On Tonight’s Show, join us as we explore two California wine icons! Frank Ostini, co-owner and winemaker of Hitching Post Wines and chef/owner of the renowned Hitching Post 2 Restaurant, shares the story behind his Santa Barbara County Pinot Noirs and the secrets of pairing them with his legendary Santa Maria Style BBQ. Then, Tony Quealy, general manager of Thacher Winery & Vineyard in Paso Robles, dives into holiday wine favorites, from unique bubbles to red wine pairings for your festive dinners. Discover tips for celebrating the season with exceptional wines and unforgettable experiences in California wine country. If you cannot see the audio controls, listen/download the audio file here