EPISODE · Jan 13, 2008 · 23 MIN

HNV08 Salmonella On Spinach

from Water Environment - Lakes, Rivers, Oceans, Aquifers, Groundwater - Water (h2o) Environmental Issues: Conservation, Sustainability, Preservation, and Ecology

3 September 2007 - With this Podcast, I focus on yet another spinach recall, this time Salmonella is the contaminant. Last year it was E. coli O157:H7. What's going on here? Suddenly, raw fruits and vegetables are one of the most likely food categories to be contaminated with pathogens? And why did produce producers ask to be regulated last year?

What this episode covers

HNV08 Salmonella On Spinach - 3 September 2007 - With this Podcast, I focus on yet another spinach recall, this time Salmonella is the contaminant. Last year it was E. coli O157:H7. What's going on here? Suddenly, raw fruits and vegetables are one of the most likely food categories to be contaminated with pathogens? And why did produce producers ask to be regulated last year?

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HNV08 Salmonella On Spinach

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This episode was published on January 13, 2008.

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