Ho Ho Home-Grown Gifts episode artwork

EPISODE · Dec 2, 2023 · 50 MIN

Ho Ho Home-Grown Gifts

from Louisiana Eats · host Poppy Tooker

The elves are busy in Santa's workshop at this time of year! So as we head into the big holiday gift-giving time, Louisiana Eats is talking with some home-grown, Louisiana elves for delicious inspiration. First, we hear from Jady Regard, CNO (Chief Nut Officer) and second-generation proprietor of Cane River Pecan Company. He tells us how the past half-century has seen his family's enterprise grow from a small Acadian pecan orchard to a purveyor of fine culinary gifts starring the state's official nut. Next, we head down to New Orleans' Lower Garden District to speak with Christopher Nobles of Piety and Desire Chocolates. Since founding his bespoke business in 2017, the local chocolatier has been uncompromising in his reverence and passion for chocolate, while balancing science and art in his bean-to-bar production. Finally, as Orleans Coffee celebrates 40 years of quenching the Crescent City's thirst, owner Bob Arceneaux recounts how this local company has expanded to a national level. Bob also fills us in on the special anniversary blend recently introduced. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.

Episode metadata supplied by the publisher feed · Published Dec 2, 2023

Embed this episode

NOW PLAYING

Ho Ho Home-Grown Gifts

0:00 50:00

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Louisiana Eats?

This episode is 50 minutes long.

When was this Louisiana Eats episode published?

This episode was published on December 2, 2023.

Can I download this Louisiana Eats episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!