EPISODE · Jul 23, 2018 · 57 MIN
HOF Episode 9: Raw and Cooked (China)
from THE HISTORY OF FOOD · host holdios
What does it mean to be a raw (barbarian) person vs. a cooked (civilized) person? To find out, our culinary and historical journey heads east. Far East, to the lands of the Yellow and Yangtze Rivers. Ancient China. Guzheng music for this episode performed by   musician Bei Bei in Los Angeles, California and by Sound of … Continue reading "HOF Episode 9: Raw and Cooked (China)"
Embed this episode
Ready to play
HOF Episode 9: Raw and Cooked (China)
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.