Holiday Entertaining Made Easy with Chadwick Boyd

Looking for a great holiday gift for the wine lover on your list? Laurie Forster sits down with culinary tastemaker Chadwick Boyd for a festive chat about holiday entertaining that’s joyful, budget-friendly, and blissfully simple. Chadwick shares his journey from farm kid to celebrated food influencer, then walks listeners through standout recipes from his holiday guide—think holiday jam and cheese windows, Gruyère date–prosciutto bites, and his irresistible chocolate biscuit bark. Laurie adds wine pairings and gift ideas to round out the celebration, making this episode your go-to guide for cooking, sipping, and savoring the season with the people you love. Takeaways • Chadwick’s culinary roots began in a family that celebrated life through food • Great cooking comes from simple moments and quality ingredients • Holiday entertaining can be easy, fun, and accessible • Wine and non-alcoholic options both elevate the celebration • Thoughtful food-centric gifts make the season special • Memorable, unfussy dishes delight guests • Sharing food with your community enriches the experience Chadwick's Holiday Guide with Recipes: CLICK HERE To get the Effie's Biscuits the recipes call for go to EffiesHomemade.com. Chadwick's Gifts for the Food Lovers in Your Life: CLICK HERE Wines Tasted Dr Loosen Dry Riesling Georges Duboeuf Beaujolais Nouveau Banfi Rosa Regale Brachetto d'Acqui Support the show Follow The Sipping Point on Apple Podcasts, iHeart Radio or wherever you get your podcasts so you don't miss an episode! Subscribe to our YouTube channel @thewinecoach to get video footage of the podcasts an more. Let's Stay Connected: Instagram @thewinecoach Facebook @winecoach TikTok @LaurieForster