Honor & Pies this Fourth of July - The Hot Dish

What this episode covers

We're celebrating the heartbeat of rural America this July 4th, from the veterans who fought for our democracy to the small business owners revitalizing small-town America.Heidi and Joel speak with Jane Matejcek, a nurse at the VA hospital and president of Honor Flights North Dakota. Jane tells us about these flights' incredible impact on veterans' lives and the heartwarming homecoming ceremonies. Then, Joel interviews a Korean War veteran during his Honor Flight visit to DC. Last, we hear from Brian Noyes, owner of Red Truck Bakery, about how California roots and southern cooking lessons combined to create a bakery revitalizing a small town in Virginia. To find out more about the One Country Project, visit our website.

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Frequently Asked Questions

How long is this episode of The Hot Dish?

This episode is 32 minutes long.

When was this The Hot Dish episode published?

This episode was published on July 5, 2023.

What is this episode about?

We're celebrating the heartbeat of rural America this July 4th, from the veterans who fought for our democracy to the small business owners revitalizing small-town America.Heidi and Joel speak with Jane Matejcek, a nurse at the VA hospital and...

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