Hot Topics in Nephrology - Renal Nutrition A Conversation With Kamyar Kalantar - Zadeh

Welcome to NephU’s Hot Topics in Nephrology Series featuring various experts in the field of nephrology. In this podcast series, thought leaders will share their expertise and perspectives on the latest developments and trends in the nephrology space. Join Otsuka Medical Science Liaisons Sahar Salehi, PhD and Leah Beaird, MS, RD, FNKF us as they delve into the nutritional requirements for CKD, PKD, and dialysis populations with one of nephrology’s leading nutrition experts, Dr. Kamyar Kalantar-Zadeh. This in-depth conversation covers many topics of interest to nephrology health care professionals such as: recommended amounts of protein and controversies around diet for patients with kidney disease, various diets common in the renal space, and additional dietary recommendations for kidney disease patients, including those with diabetes. The Renal Nutrition: A Conversation with Dr. Kam Kalantar presentation reveals the benefits and challenges of medical nutrition therapy. For more content like this please visit https://nephu.org *Dr Kalantar is a paid consultant of Otsuka Pharmaceutical Development & Commercialization, Inc. (OPDC). Drs Salehi and Beaird are employees of OPDC. Disclaimer: The information provided through NephU is intended for the educational benefit of health care professionals and others who support care for those with kidney disease and other related conditions. It is not intended as, nor is it a substitute for, medical care, advice, or professional diagnosis. Health care professionals should use their independent judgement when reviewing NephU’s educational resources. Users seeking medical advice should consult with a health care professional. June 2020 MRC1.CORP.V.00145