Hour 1: Newell is LIVE from the New Orleans Jazz & Heritage Festival!

Newell broadcasts LIVE from the New Orleans Jazz & Heritage Festival! This hour, Newell has on Mark Mullins and Mike Mullins of Bonerama, to explain how they get their unique trombone sound, John Ed Laborde, Panaroma Foods Inc., to celebrate 36 years of a Jazz Fest staple, crawfish bread, and Troy Brocato and Ava Hancock, TCA Brocato Catering, to introduce their turtle soup to Jazz Fest.

What this episode covers

NOW PLAYING

0:00 37:29

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Newell Normand?

This episode is 37 minutes long.

When was this Newell Normand episode published?

This episode was published on May 1, 2026.

What is this episode about?

Can I download this Newell Normand episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.

URL copied to clipboard!