House Bill 725 would require restaurants to retain records of seafood purchases for at least 6 months

Louisiana State Representative Jessica Domangue joins Newell to talk about House Bill 725, which would require restaurants and other food retailers to retain all records of seafood purchases for at least six months and keep them available for state inspection.

Episode metadata supplied by the publisher feed · Published Apr 3, 2026

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House Bill 725 would require restaurants to retain records of seafood purchases for at least 6 months

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