EPISODE · Apr 9, 2025 · 1H 13M
How a Cookbook Gets Made
from Culture Study Podcast · host Culture Study Podcast
This is such a delight of an episode! We’ve been wanting to do a big cookbook conversation since the start of the podcast, and when America’s Test Kitchen emailed to see if we’d be interested in talking to Sarah Ahn about Umma— the cookbook she put together with her mom (!!!) documenting the Korean recipes that have defined her past and present life— we were thrilled. We just wanted one more layer: what if we had a cookbook editor as well? Enter: Adam Kowit, editoral director of all books at America’s Test Kitchen. You’re going to learn so much about the making of this cookbook (which, as you’ll see in the episode, I cannot shut up about) but also how cookbooks just generally go from a handful of recipes to an actual text. Again: what a delight, and I can’t wait for your thoughts. Thanks to the sponsors of today’s episode! Zbiotics Sugar-to-Fiber: Go to zbiotics.com/CULTURESTUDY and use CULTURESTUDY at checkout for 15% off any first time orders of ZBiotics probiotics. ZBiotics has a 100% money-back guarantee, so if you’re unsatisfied for any reason they will refund your money, no questions asked. Article: Article is offering our listeners $50 off your first purchase of $100 or more. To claim, visit ARTICLE.COM/culture and the discount will be automatically applied at checkout. Show Notes: Buy Umma today!!!! (Chances are very high we’ll do this as a future Culture Study Cooking Club Pick, fwiw!) Follow Sarah Ahn’s incredibly popular Instagram account (and look at those tour dates near you) A few posts we reference: One we don’t reference but I found so fascinating: Follow America’s Test Kitchen on Instagram In the AAA, Anne references this newsletter from January We’re currently looking for your questions for future episodes about: TATE MCRAE (who is she, how did she get so popular, why is calling her the New Britney imprecise, take this wherever you want) SoCal Culture (broad, I know, but whew there’s so much) WTF is going on with contemporary/everyday men’s fashion (will Dockers make a comeback? How should we think about the business casual fleece/puffer vest? What’s going on with swimwear? HATS? I’m so excited for this one, with the great Jason Diamond) Dark Academia (as in, the literary genre) Van/Skoolie/RV Life PERIODS (and specifically, period pain) with Kate Helen Downey, host of Cramped Anything you need advice or want musings on for the AAA segment. You can ask about anything, it’s literally the name of the segment! As always, you can submit them (and ideas for future eps) here For this week’s discussion: What part of the process was the most illuminating? What do you still want to know even more about? Join the ranks of paid subscribers and get bonus content, access to the discussion threads, ad-free episodes, and the knowledge that you're supporting an indie pod trying to make its way in the world. Got a question to submit, a prompt for Ask Anne Anything, or an idea for a future episode? Tell us here. Catch up on everything else happening in the Culture Study universe here. Transcripts will be available here within 24 hours of publishing. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
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How a Cookbook Gets Made
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