How American kids became the pickiest eaters in history

It's not just your kids. Author and historian Helen Zoe Veit's latest book, , "Picky: How American Children Became the Fussiest Eaters in History," explores how U.S. culture has shaped selective palates. In this episode of Settle In, she sat down with Amna Nawaz to discuss what she's learned, including tips and tricks to parents hoping to teach their kids to learn to love more food. PBS News is supported by - https://www.pbs.org/newshour/about/funders. Hosted on Acast. See acast.com/privacy