EPISODE · Nov 5, 2020 · 42 MIN
How Bob Raymond puts his ‘crazy ideas’ to work at Commonwealth Senior Living
from Menu Talk · host Restaurant Business Online
Bob Raymond, vice president of Procurement and Dining Services for Commonwealth Senior Living, isn’t afraid to experiment with what he admits can be “crazy ideas.” From hydroponic microfarms installed in the dining rooms, to using robots to bus tables and deliver mail, this innovative thinker is putting his ideas into action at Commonwealth’s 35 communities.
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How Bob Raymond puts his ‘crazy ideas’ to work at Commonwealth Senior Living
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