How Feast & Fable Turns Meals into Immersive Brand Stories

James Dixon talks with Jenny McNeil, founder of Feast & Fable, about creating immersive, narrative-driven dining experiences that use food as the central storytelling device for brands and events. They cover Jenny’s career path, examples of multi-room and sensory activations, and how sound, scent, performance and context make meals memorable for press, influencers and consumers. Visit https://www.feast-fable.co.uk/ to find out more To keep up to date with all the news, subscribe for free here. If you would like to take part in a podcast, then please complete our submission form.