How FIAP will affect the food industry

from The FoodNavigator Podcast · host William Reed Ltd

Danisco's director of regulatory affairs explains what the newly adopted legislation on food additives and enzymes means for industry, and the question marks that remain.

Episode metadata supplied by the publisher feed · Published Dec 10, 2008

Embed this episode

Attribution link and audio player

NOW PLAYING

How FIAP will affect the food industry

0:00 3:38

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The FoodNavigator Podcast?

This episode is 3 minutes long.

When was this The FoodNavigator Podcast episode published?

This episode was published on December 10, 2008.

Can I download this The FoodNavigator Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!