How Gene Editing Hopes to Boost Produce Consumption

Tom Adams, co-founder and CEO of Pairwise, a food and agriculture company that utilizes gene editing and CRISPR technology to transform plants and production systems, joins host Christina Herrick, produce editor for The Packer on this latest episode of “Tip of the Iceberg” to talk about gene editing and its potential role in the future of the produce industry.See omnystudio.com/listener for privacy information.

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This episode is 39 minutes long.

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This episode was published on July 25, 2024.

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