How ‘green teams’ help three farms reduce organic waste by 2025

In this partnered episode with Equitable Food Initiative, learn about an innovative approach to increasing sustainability on farms from special guest Lilian Autler, EFI’s organizational and workforce development manager. Autler lead a project that placed multi-disciplinary teams on three different California farms to address waste management — something that helps meet the state’s newer SB 1383 bill that requires organic waste reduction by 2025. To find us: Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: [email protected] and [email protected] LinkedIn: PMG: Produce Market Guide and The Packer Instagram: @packernews and @producemktguide Facebook: @ProduceMktGuide and @PackerNews Twitter: @produceretailer and @thepacker  See omnystudio.com/listener for privacy information.