EPISODE · Jun 29, 2026 · 11 MIN
How hard is it to run a restaurant in 2026?
from Afternoons
There's no doubt it is hard work owning and running a restaurant, the recent spate of hospitality closures are a very bleak reminder of that. So how do you make it work in 2026 when more people than ever seem unable to make ends meet? We chat to Sean Yarborough from Auckland's Broke Boy Taco.
What this episode covers
There's no doubt it is hard work owning and running a restaurant, the recent spate of hospitality closures are a very bleak reminder of that. So how do you make it work in 2026 when more people than ever seem unable to make ends meet? We chat to Sean Yarborough from Auckland's Broke Boy Taco.
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How hard is it to run a restaurant in 2026?
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How long is this episode of Afternoons?
This episode is 11 minutes long.
When was this Afternoons episode published?
This episode was published on June 29, 2026.
What is this episode about?
There's no doubt it is hard work owning and running a restaurant, the recent spate of hospitality closures are a very bleak reminder of that. So how do you make it work in 2026 when more people than ever seem unable to make ends meet? We chat to...
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