How I'm Processing Food from the Garden | Fruit Talk! w/ Ross Raddi -- EP: 77

from Fruit Talk! · host ross raddi

During this portion of the season a lot of my time is spent on harvesting and therefore about half of my time is actually spent away from the garden/orchard and instead I'm in the kitchen. Processing, cooking, preserving, pickling, reducing. You name it. This is the episode about using my homegrown food in the kitchen.

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This episode is 40 minutes long.

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This episode was published on September 10, 2020.

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