How Kristen Corral Built Tacotarian into a Growing Franchise

What if you could build a successful business without a rulebook, a degree, or a big budget?In this episode, Kristen Corral co-founder of Tacotarian and serial entrepreneur—shares her incredible journey from Las Vegas showgirl to building multiple successful businesses, including a thriving plant-based restaurant brand now expanding nationwide.With no traditional “experience,” Kristen leaned into scrappiness, creativity, and bold decision-making to build a six-figure business and beyond.✨ In this episode, you’ll learn:How to start and scale a business with little to no experienceThe difference between working in your business vs. on itWhy delegation is the key to growth (even if it’s hard)How to market your business without a big budgetThe truth about being a woman in a male-dominated industryWhy you don’t have to choose between success and happinessHow to stay consistent and avoid overwhelmThe mindset shift that helps you grow fasterIf you’ve been waiting for the “perfect time” to start or scale your business… this episode will push you to take action.