How Mentorship is Helping Hershey Find the Next Generation of CEOs episode artwork

EPISODE · Feb 8, 2023 · 15 MIN

How Mentorship is Helping Hershey Find the Next Generation of CEOs

from Food For Thought · host Food Processing

With us on the podcast today is Marlene Creighton, Chief Sales Officer at Hershey. We’re talking about Hershey’s Future CEO program, which brings together 10 young women and girls from around the globe for a day of learning and mentorship. We talk about why this program is so important to Hershey and how it’s helping to make an impact on the next generation. We discuss the importance of mentorship and ‘reverse mentorship’ not only for the girls involved in the program, but also for the company as well.  Hershey, which was named Food Processing’s 2022 Processor of the Year, is a household name for many American consumers, and Marlene walks us through how programs like Future CEO help the company better understand – and listen – to its consumers. We talk about Gen Z’s importance to the brand before shifting to a discussion about Diversity, Equity, and Inclusion at Hershey.  We cap things off talking about why diversity and representation are so fundamentally important not only to the company’s hiring and recruitment but also with its suppliers as well.   Head to our website for the timestamps for this episode.  Do you know an Influential Woman in the Food Industry? Nominations are now open for our 2023 Influential Women in Food awards. Head to our website to learn more about the awards and to submit your nomination for our 2023 awards. Visit the website

Episode metadata supplied by the publisher feed · Published Feb 8, 2023

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In this episode of the Food For Thought podcast, we’re talking with Chief Sales Officer Marlene Creighton about Hershey’s Future CEO program.

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