How Never to Take Anything Personally with Pierre-Marie Bisson, Milk & Honey, London episode artwork

EPISODE · Mar 9, 2020 · 57 MIN

How Never to Take Anything Personally with Pierre-Marie Bisson, Milk & Honey, London

from Lush Life

20 years ago, a bar was born in New York City that changed the way we drink today.  Two years after that, it arrived in London. Fast forward those 20 years and Milk & Honey in London is still open and just as cutting edge as it was all those moons ago. Our guest today not only manages that legacy but is creating his own.I’m Susan Schwartz, your drinking companion, and this is Lush Life Podcast, every week we are inspired to live life one cocktail at a time by the best in the industry.Pierre-Marie Bisson holds a special place in my heart. Not only is he the General Manager of Milk & Honey, but also a great supporter of Lush Life Cocktail Tours. There is no way I could do the tour without stopping in for a London Calling made by him or his team.Pick up A Proper Drink by Robert Simonson if you want to read all about Milk & Honey and its influence. We’re here to find out everything we can about Pierre and how he made his way to this iconic bar, then he reveals his favorite spots in London and Paris and give us some top tips for the home bartender.In this episode, I discovered: How never to take anything personallyWhat he knew he never wanted to do againWhy you’ve never done everythingHow the Brits differ from the FrenchThe true meaning of hospitality Our cocktail of the week is the London Calling!Ingredients:2 dashes Orange bitters10ml Fino sherry15ml Lemon juice15ml Simple syrup50ml GinGrapefruit twistMethod:Put all the ingredients into a shaker, strain into a coupe, express a grapefruit twist on top and drop it into the cocktail.--You can find this recipe, more gin recipes and all the cocktails of the week at  ALushLifeManual.com, where you’ll also find all the ingredients in our shop. Full Episode Details: http://bit.ly/38knMOcAlways remember the wise words of Oscar Wilde, “All things in moderation, including moderation,” and always drink responsibly!-----If you live for Lush Life would you consider supporting us by buying us a coffee…Just go to buymeacoffee.com/lushlife and you can donate once or monthly to make sure we are still here every Tuesday.Life Merchandise is here – we’re talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers and more covers for everything, and more!Theme music for Lush Life is by Steven Shapiro and used with permission.Lush Life is always and will be forever produced by Evo Terra and Simpler Media Productions.Until next time, BOTTOMS UP 🍸

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Pierre-Marie Bisson, General Manager of Milk & Honey London, is the torchbearer for this iconic bar who always keeps it modern.

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How Never to Take Anything Personally with Pierre-Marie Bisson, Milk & Honey, London

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