How one Chicago company got into Costco stores

from The Business of Food with Steve Alexander · host WGN Radio

For Baja Foods CEO Art Velasquez, the thought of seeing his company’s Mexican dinners in the frozen food aisles of Costco stores didn’t cross his mind. “It was never anything on my radar to try to do,” he tells WGN’s Steve Alexander. For nearly 25 years, the Southside Chicago company has been making enchiladas, burritos, […]

Episode metadata supplied by the publisher feed · Published Feb 12, 2025

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