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How Paul Mangiamele Brought Iconic Brands Back from the Brink episode artwork

EPISODE · Mar 18, 2026 · 51 MIN

How Paul Mangiamele Brought Iconic Brands Back from the Brink

from The Restaurant Innovator · host FSR magazine

In this episode, Paul Mangiamele shares the remarkable story of rescuing Bennigan’s from the brink and leading the triumphant return of the iconic Steak and Ale under his Legendary Restaurant Brands umbrella. Celebrating the 50th anniversary of Bennigan’s, Paul breaks down his "NEWstalgia" strategy—balancing five decades of brand heritage with modern guest expectations—and explains why emotional connections are the ultimate driver of guest frequency.

What this episode covers

In this episode, Paul Mangiamele shares the remarkable story of rescuing Bennigan’s from the brink and leading the triumphant return of the iconic Steak and Ale under his Legendary Restaurant Brands umbrella. Celebrating the 50th anniversary of Bennigan’s, Paul breaks down his "NEWstalgia" strategy—balancing five decades of brand heritage with modern guest expectations—and explains why emotional connections are the ultimate driver of guest frequency.

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How Paul Mangiamele Brought Iconic Brands Back from the Brink

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Frequently Asked Questions

How long is this episode of The Restaurant Innovator?

This episode is 51 minutes long.

When was this The Restaurant Innovator episode published?

This episode was published on March 18, 2026.

What is this episode about?

In this episode, Paul Mangiamele shares the remarkable story of rescuing Bennigan’s from the brink and leading the triumphant return of the iconic Steak and Ale under his Legendary Restaurant Brands umbrella. Celebrating the 50th anniversary of...

Can I download this The Restaurant Innovator episode?

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