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EPISODE · Apr 20, 2026 · 12 MIN

How the Sun Valley Culinary Institute is shaping the next generation of chefs

from Idaho Matters · host Boise State Public Radio

At the Sun Valley Culinary Institute, students are learning that great cooking takes time, as they sharpen their skills alongside some of the industry's best chefs.

Episode metadata supplied by the publisher feed · Published Apr 20, 2026

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How the Sun Valley Culinary Institute is shaping the next generation of chefs

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