How to achieve a sustainable and profitable future for a hotel. episode artwork

EPISODE · May 11, 2023 · 42 MIN

How to achieve a sustainable and profitable future for a hotel.

from The Social Hotelier

Discussion with Hylton Lipkin the General Manager for Garrya Mu Gang Chai and Homm Tu Le in Vietnam, part of The Banyan Tree Group. Speaking about his approach to operate a hotel sustainably with a focus on People,Planet and Profit. Hylton is passionate about Environmental Wellness and describes his approach.

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How to achieve a sustainable and profitable future for a hotel.

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How long is this episode of The Social Hotelier?

This episode is 42 minutes long.

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This episode was published on May 11, 2023.

What is this episode about?

Discussion with Hylton Lipkin the General Manager for Garrya Mu Gang Chai and Homm Tu Le in Vietnam, part of The Banyan Tree Group. Speaking about his approach to operate a hotel sustainably with a focus on People,Planet and Profit. Hylton is...

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