How To Build A Professional Layer Cake

In this episode of Everyday Cooks Recipe Club, Kelly teaches you how to stack and frost a cake so it looks store bought.In this episode, we talk about:Step by step instructions to make a cake at home that looks store boughtHow you don’t need to make everything from scratchIdeas for different fillings you can add in between the layersIdeas for decorating the cakeAfter listening to this episode you will be ready to build your own layer cake and show it off at your next gathering!Resources & LinksYou can make your own buttercream icing.https://www.delish.com/cooking/recipe-ideas/a43701038/buttercream-frosting-recipe/https://www.thepioneerwoman.com/food-cooking/recipes/a65890770/buttercream-frosting-recipe/Visual examples of building the cake.https://www.youtube.com/watch?v=IRZuwejAlZwhttps://www.youtube.com/watch?v=XJbO09-G4CAhttps://www.youtube.com/watch?v=4LCinnwDxz0Link to NYT Cooking Page-A-Day Calendarhttps://www.amazon.com/Times-Cooking-Page-Day%C2%AE-Calendar/dp/1523530529If there are recipes you want us to try or questions you want to ask, email us at [email protected] the ShowIf you loved this episode, please follow the podcast, leave a review, and share it with a friend who loves to cook. It helps our little cooking club grow and keeps us inspired to bring you more recipes each month! Thank you for your support!DisclaimerEveryday Cooks Recipe Club is a podcast for home cooks who love exploring new recipes and sharing the experience. We feature recipes from talented chefs, cookbook authors, and food creators, always giving full credit to the original source. We do not claim ownership of these recipes, and we encourage listeners to support the chefs by purchasing their cookbooks or visiting their websites or social channels. For copyright reasons, we do not share full recipes in our show notes. Instead, we talk about our own cooking experiences, tips, and takeaways.CreditOriginal Music by Matthew J. SmithRecipe Testers are Matt, Ryan, Matt and Cameron