How to Buy and Prepare Fish - Dishing Up Nutrition

What this episode covers

We all know that fish is good for us, but how often is it safe to eat? How should it be prepared? Is wild caught or farmed better? Learn the answers to these questions and more this week on Dishing Up Nutrition with Darlene Kvist, Tamara Brown, and Special Guest Tim Lauer from Coastal Seafoods.

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Frequently Asked Questions

How long is this episode of Dishing Up Nutrition?

This episode is 47 minutes long.

When was this Dishing Up Nutrition episode published?

This episode was published on February 28, 2011.

What is this episode about?

We all know that fish is good for us, but how often is it safe to eat? How should it be prepared? Is wild caught or farmed better? Learn the answers to these questions and more this week on Dishing Up Nutrition with Darlene Kvist, Tamara Brown, and...

Can I download this Dishing Up Nutrition episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.