How to Cook Plant-Based Meals with Jane Esselstyn episode artwork

EPISODE · Mar 23, 2018 · 59 MIN

How to Cook Plant-Based Meals with Jane Esselstyn

from Grow the Good · host Sonya Looney: : Mindset, Plant-Based Nutrition, Performance, Mountain Bikin

Jane Esselstyn is a Registered Nurse, author of 4 cookbooks in conjunction with Engine2Diet and Prevent and Reverse Heart Disease, and a charismatic voice in the plant-based community.  She also is a researcher and hosts conferences for women on getting preventing and reversing heart disease and auto-immune diseases.  I was excited to talk to Jane because I interviewed her brother Rip back in July and her father, Dr. Caldwell Esselstyn earlier this year.  It was really cool to see that the whole Esselstyn family is involved with helping the world get healthier and make better food choices for health and longevity. Jane offers some great insights on how to actually implement a plant-based diet from the food preparation side of things.  We talked about the easiest meals you can make, what to use instead of salt, sugar, and oils, and whether green juice is actually a true health food.  We also talk about protein, where she gets her inspiration for recipes, and the fact that you don't need to oil to saute your food.  Topics Discussed in the Podcast  the simplicity of eating plant-based why it's hard for some people to change their diet what to use instead of salt, sugar, and oil in your cooking is green juice healthy? how much protein you actually need the inspiration behind a recipe simple foods to add into your diet Links Jane Esselystyn's Instagram Jane Esselstyn's YouTube Channel Jane Esselstyn's Website 7 Day Rescue Diet Cookbook Prevent and Reverse Heart Disease Cookbook The Engine2 Cookbook Plant-Strong with Rip Esselstyn Podcast episode with Dr. Caldwell Esselstyn Podcast episode with Rip Esselstyn (most downloaded episode of the show!) Join! Plant-Powered Tribe Facebook Group Shop My Store – Moxy & Grit Support the Show If you would like to support the growth my show, I’d love your contribution on.  Patreon.  The current production of this free show is primarily supported out of my own pocket and a small portion is covered through the donations on Patreon. With my --------------The Grow the Good Podcast is produced by Palm Tree Pod Co. 

Episode metadata supplied by the publisher feed · Published Mar 23, 2018

Embed this episode

Jane Esselstyn is a Registered Nurse, author of 4 cookbooks in conjunction with Engine2Diet and Prevent and Reverse Heart Disease, and a charismatic voice in the plant-based community. She also is a researcher and hosts conferences for women on getting preventing and reversing heart disease and auto-immune diseases. I was excited to talk to Jane because I interviewed her brother Rip back in July and her father, Dr. Caldwell Esselstyn earlier this year. It was really cool to ...

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

How to Cook Plant-Based Meals with Jane Esselstyn

0:00 59:21

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Grow the Good?

This episode is 59 minutes long.

When was this Grow the Good episode published?

This episode was published on March 23, 2018.

Can I download this Grow the Good episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!