EPISODE · Apr 9, 2025 · 28 MIN
How to Cook with Autumn Produce: Easy Ingredient Swaps & Recipes
from Two Raw Sisters · host Two Raw Sisters
Margo and Rosa break down the art of eating seasonally with practical tips and tricks for making the most of autumn produce, explaining how to swap ingredients based on what's affordable and available right now.Our favourite recipes on the app using Autumn fruits:Feijoa + White Chocolate Cookies Baked in Caramel SauceFeijoa + Maple PorridgeStrawberry Almond Butter Baked OatsMango Chia PuddingRaspberry Caramel Fudge Brownie - swap raspberries for Autumn fruitsPlum Choc Chip MuffinsOur favourite recipes on the app using Autumn veggies:Sunday RoastiesCrispy Potato, Salmon + Leek BakeMushroom and Leek PancakesCoconut, Carrot and Leek SoupCrispy Polenta Brussel SproutsShoe String Kumara FriesPomegranate Cauliflower + Seedy KaleOur favourite recipes on the app using Autumn greens:Halloumi SaagwalaPestoHerb OilCurry PasteTahini Sesame KaleGreen Pesto RisottoOne Pan Green LasagneCheck out our Two Raw Sisters App for all the recipes mentioned in this episode - new users can redeem a free seven-day trial with the link in our show notes. Redeem 5 MONTHS FREE on the Two Raw Sisters [email protected] up to our weekly newsletterSee omnystudio.com/listener for privacy information.
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How to Cook with Autumn Produce: Easy Ingredient Swaps & Recipes
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