EPISODE · May 14, 2021 · 16 MIN
How to plan Staffing for your Catering Event? | Service Staff for Catering Events - Thumb Rules
from Catering Success Podcast · host Manvir Singh Anand
At Catering Success Podcast, we want to help individuals and restaurant owners build a successful catering business. So, let us help you deep dive into the $4 billion catering market in India and a $130 Bn dollar industry worldwide. In each episode of “ the Catering Success Podcast," we will share a step by step process for HOW you can start a thriving catering business. So now is the time for you to build your catering strategy. This episode covers how to plan staffing for your Catered Events especially focused on the backbone of any assignment - Service Staff, Butlers and Captains assigned for the event. We have also shared the various thumb rules for service staff planning for your events - For Premium, General Buffet or Sit-Down Service. Pls reach out to me at manvirsinghanand.com or linkedin.com/in/manvirsinghanand for any queries.
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How to plan Staffing for your Catering Event? | Service Staff for Catering Events - Thumb Rules
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