EPISODE · Jul 13, 2020 · 18 MIN
How To: RAISIN
from Cooking with Bruce and Mark
Who doesn't have a box or container of raisins in the pantry? What do you do with those raisins, other than eat them by the handful for a snack.We're Bruce Weinstein & Mark Scarbrough, veteran cookbook authors with over three dozen titles to our names. We've got lots of idea for those raisins in your pantry.They're the secret ingredient to make everything from meatballs to salsa taste better. We'll even offer up a recipe for an easy spreadable raisin jam.
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What this episode covers
We all have a container or raisins in our pantry. Some full, some with just a handful. Golden or black, there i so much more to do with raisins than just grab a quick snack and we'll fill you in on our culinary secrets. Indeed, raisins are the secret ingredient to make everything taste better from meatballs to salsa. We'll even offer up a recipe for a quick and easy spreadable raisin jam.
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How To: RAISIN
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