How To Scale Your Restaurant with Organic Social Media - Mike Lardy episode artwork

EPISODE · Nov 21, 2025 · 32 MIN

How To Scale Your Restaurant with Organic Social Media - Mike Lardy

from Art Of Kaizen For Entrepreneurs · host Kyle Barry

✅ How To Scale Your Restaurant with Organic Social Media - Mike Lardy 👇👇‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡💠 Schedule a FREE 15-min Growth Call:👉 https://www.kaizenmarketing.agency💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Bravo Burrito, Mike Lardy, located in St. Cloud, Minnesota. Mike has developed one high-quality Mexican restaurant and bar that has over 1,000 five-star reviews, and this year will be their 40th in business.💠 Mike shares his incredible story of how he went from working at Bravo Burrito to co-owning it with his wife.

Episode metadata supplied by the publisher feed · Published Nov 21, 2025

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How To Scale Your Restaurant with Organic Social Media - Mike Lardy

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