EPISODE · Nov 21, 2025 · 32 MIN
How To Scale Your Restaurant with Organic Social Media - Mike Lardy
from Art Of Kaizen For Entrepreneurs · host Kyle Barry
✅ How To Scale Your Restaurant with Organic Social Media - Mike Lardy 👇👇@kaizenmarketing8420 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡💠 Schedule a FREE 15-min Growth Call:👉 https://www.kaizenmarketing.agency💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Bravo Burrito, Mike Lardy, located in St. Cloud, Minnesota. Mike has developed one high-quality Mexican restaurant and bar that has over 1,000 five-star reviews, and this year will be their 40th in business.💠 Mike shares his incredible story of how he went from working at Bravo Burrito to co-owning it with his wife.
What this episode covers
✅ How To Scale Your Restaurant with Organic Social Media - Mike Lardy 👇👇@kaizenmarketing8420 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Bravo Burrito, Mike Lardy, located in St. Cloud, Minnesota. Mike has developed one high-quality Mexican restaurant and bar that has over 1,000 five-star revi...
NOW PLAYING
How To Scale Your Restaurant with Organic Social Media - Mike Lardy
No transcript for this episode yet
Similar Episodes
Mar 26, 2026 ·1m
Mar 19, 2026 ·34m
Feb 18, 2026 ·11m
Feb 11, 2026 ·45m