Hoy por Hoy Sevilla - Alimentación emocional

Entrevista de Salomón Hachuel a la Dra. Griselda Herrero sobre alimentación emocional, a raiz de la celebración del curso de verano de la Universidad Pablo de Olavide en Carmona con el título Alimentación Emocional: nutrición, genes y emociones.

Episode metadata supplied by the publisher feed · Published Jul 14, 2015

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Hoy por Hoy Sevilla - Alimentación emocional

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