EPISODE · Sep 5, 2024 · 2 MIN

Hülsenfrüchte

from Radio 1 - Die grüne Minute · host 1586

Als pflanzliche Eiweissquellen sind Hülsenfrüchte enorm wertvoll. Hülsenfrüchte wie Bohnen, Linsen, Erbsen und Kichererbsen können in einer Vielzahl von Gerichten verwendet werden, beispielsweise Suppen, Eintöpfe, Salate, Currys, Aufstriche und vieles mehr.

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Hülsenfrüchte

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