‘Hvor vi spiser': Sommelier Henrik Levinsen fortæller om vin og rus under den gode middag

from Hvor vi spiser · host Heartbeats.dk

I dette program har Lars Bjerregaard inviteret Henrik Levinsen, tidligere sommelier på Søllerød Kro og Hjemme ind til en samtale om ‘rusen'. Rusen er, i større eller mindre grad, en uomgængelig del af enhver god middag for de fleste af os. Men hvordan ser personen, der leverer den, nemlig sommelieren, på rusen? Og hvad laver en sommelier egentligt?Foto: Unsplash

Episode metadata supplied by the publisher feed · Published Dec 7, 2017

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‘Hvor vi spiser': Sommelier Henrik Levinsen fortæller om vin og rus under den gode middag

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