I Just Love Cooking In My Backyard

Welcome to the Okie Smokin’ Podcast! In this episode, John and Dolores introduce the show and talk about their love for outdoor cooking year round — from smoked pork and smash burgers to steaks, keto-friendly meals, and even smoked apple pie.John shares what listeners can expect from future episodes, including backyard BBQ stories, cooking experiments, smoker tips, recipes, and honest conversations from an everyday backyard cook who simply loves making food outdoors.You’ll also hear: • Why outdoor cooking just tastes better • Pellet grill vs charcoal grill talk • Dolores’ favorite outdoor meals • Smoking, grilling, Blackstone cooking, and more • The beginning of the Okie Smokin’ journey on podcasting, YouTube, and TikTokIf you love backyard BBQ, smokers, griddles, and simple outdoor cooking, this podcast is for you.OKIE SMOKIN LINKSOkie Smokin Newsletter - Weekly email of our latest podcast episodes, YouTube videos, and more surrounding the BBQ community.Twitter (X) - We share our latest podcast episodes and talk to the community! Great place to become part of the podcast show by sharing your own stories and thoughts!TikTok - Follow for lots of food content, podcast clips, live cooks, and more.YouTube - Cooking videos, tutorials, and product reviews.Facebook - Follow us and keep up with the community!Visit our website at okiesmokin.com.