IAM2093 - Nutritional Chef Creates Healthy Dishes with a Modern Twist

In this episode, we have Melissa Eboli, a nutritional chef and the mind behind viamelissa.com, based in New York. Melissa shares her journey from cooking as a hobby to becoming a successful entrepreneur, specializing in allergy-friendly and healthy catering services. She talks about her unique approach to food, emphasizing made-from-scratch ingredients and the personal touch she brings to her catering business, which sets her apart in the industry. Melissa also offers insights into how she navigated the business world, found her niche catering to individuals with food sensitivities, and grew her client base. She provides valuable advice for budding entrepreneurs on being persistent, adaptable, and turning passion into a profitable business. Listeners can learn more about Melissa's services, including event catering, dinner parties, and cooking classes, and how she has made a mark with appearances in media outlets like Dr. Oz, Women's Day, Reader's Digest, and Huffington Post. Website: www.viaskitchen.com Previous Episode: nutritional-chef-creates-healthy-dishes-with-a-modern-twist Check out our CEO Hack Buzz Newsletter–our premium newsletter with hacks and nuggets to level up your organization. Sign up HERE.  I AM CEO Handbook Volume 3 is HERE and it's FREE. Get your copy here: http://cbnation.co/iamceo3. Get the 100+ things that you can learn from 1600 business podcasts we recorded. Hear Gresh's story, learn the 16 business pillars from the podcast, find out about CBNation Architects and why you might be one and so much more. Did we mention it was FREE? Download it today!