IAP 55: The Rich Italian American Traditions Steeped in our Food episode artwork

EPISODE · Dec 10, 2017 · 49 MIN

IAP 55: The Rich Italian American Traditions Steeped in our Food

from The Italian American Podcast

In this special holiday episode of The Italian American Podcast, I speak with the three winners of our Italian American Recipe Contest that we recently held. They are Christine Simolke, Mariann Dirico-Raftery, and Jennifer Perrine Nevins. We talk about their wonderful recipes as well as the rich Italian American traditions that their recipes represent. At the end of the episode, I'm going to bring you with me to my family gathering where I will be cooking these wonderful recipes. We want to thank Botticelli Foods and Cooking with Nonna for teaming up with us for this special Italian American Recipe Contest.  They both helped spread the word about the contest, Rossella Rago and Nonna Romana of Cooking with Nonna selected the winning recipes, and Botticelli Foods provided all of the food for me to cook the winning dishes.  Grazie mille!   Episode Sponsors The National Italian American Foundation ItalyLegalOnline.com Mediaset Italia Holidaze App - For IOS Botticelli Foods Cooking with Nonna

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IAP 55: The Rich Italian American Traditions Steeped in our Food

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This episode is 49 minutes long.

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This episode was published on December 10, 2017.

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In this special holiday episode of The Italian American Podcast, I speak with the three winners of our Italian American Recipe Contest that we recently held. They are Christine Simolke, Mariann Dirico-Raftery, and Jennifer Perrine Nevins. We talk...

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