EPISODE · Aug 3, 2014 · 16 MIN
Imagining local and regional food
Tara provides a sonic introduction for her current masters subject, investigating food and drink in contemporary society. She explores the nature of 'the local' and 'the regional,' with attention to both branding and commodification.
NOW PLAYING
Imagining local and regional food
0:00
16:25
1×
No transcript for this episode yet
Similar Episodes
I'm ok
Mar 26, 2026 ·1m
REMIX: OCD and hoarding disorder with Jenna Overbaugh
Jan 2, 2026 ·47m
REMIX: ADHD and hoarding disorder with Professor Sharon Morein
Dec 21, 2025 ·46m
Similar Podcasts
That Hoarder: Overcome Compulsive Hoarding
That Hoarder
Hoarding disorder is stigmatised and people who hoard feel vast amounts of shame. This podcast began life as an audio diary, an anonymous outlet for somebody with this weird condition. That Hoarder speaks about her experiences living with compulsive hoarding, she interviews therapists, academics, researchers, children of hoarders, professional organisers and influencers, and she shares insight and tips for others with the problem. Listened to by people who hoard as well as those who love them and those who work with them, Overcome Compulsive Hoarding with That Hoarder aims to shatter the stigma, share the truth and speak openly and honestly to improve lives.
The Small Business Startup School – Business Notes | Financial Literacy | Retail Psychology – For Professionals & Entrepreneurs
The Small Business Startup School Inc.
Starting or buying a small business? While personal circumstances may vary, business patterns remain timeless. On The Small Business Startup School, we explore strategies, insights, and practical solutions to help entrepreneurs confidently navigate their journey.Hosted by Ola Williams—a retail entrepreneur, fintech founder, and financial coach with over two decades of experience—this podcast marries financial awareness and retail psychology with optimism to deliver actionable takeaways.Join us to learn, grow, and connect as we uncover the keys to business success.Let’s continue to learn together and be encouraged to keep on connecting!
DIOSA.
Carolina Sanper
This podcast is a sacred space created by Carolina Sanper where you connect with your inner wisdom and embody your magnetic feminine power.It is the realization that the mystical realm is where you plant the seeds of your desired reality.It is a portal to your true essence: awareness, presence, and receiving with ease. Welcome home, DIOSA. 🖤
XXX Tech by SOVRYN
Dr. Brian Sovryn
The crossroads between technology, sensuality, and metaphysics - and the longest running anarchist podcast in the world! Brought to you by Dr. Brian Sovryn.
Frequently Asked Questions
How long is this episode of Tara Brabazon podcast?
This episode is 16 minutes long.
When was this Tara Brabazon podcast episode published?
This episode was published on August 3, 2014.
What is this episode about?
Tara provides a sonic introduction for her current masters subject, investigating food and drink in contemporary society. She explores the nature of 'the local' and 'the regional,' with attention to both branding and commodification.
Can I download this Tara Brabazon podcast episode?
Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!