Improving Patient Health Outcomes in Chronic Kidney Disease — Nutrition for Bone Mineral Disorder

Bone mineral disorder is one of the most challenging complications of chronic kidney disease, impacting bone strength, mineral balance, and even cardiovascular health. Nutrition plays a critical role in managing this condition — but the complexity of treatment often requires a skilled, multidisciplinary approach.In this episode, host Christina Rollins talks with Sarah Gilbert, MS, RD, LD, a renal nutrition expert and Clinical Assistant Professor at the University of New England, about the dietitian’s role in managing bone mineral disorder in CKD.They explore:🧠 How bone mineral disorder develops and why it matters🥛 The interplay of phosphorus, calcium, and vitamin D in patient outcomes💊 Strategies for phosphorus control and binder adherence🍗 Balancing protein needs with mineral management❤️ Practical education approaches for patients with multiple comorbiditiesThis conversation highlights how nutrition professionals can make a meaningful difference in patient outcomes through evidence-based, individualized care.